Crispy Baked Marinated Artichokes (Gluten Free)

These were soooo easy to make...and so good! Ingredients 1 jar of marinated artichokes (drained)1/4 cup cornmeal3 tbsp ground Flaxseed1 tsp vegetable boullion paste or 1/4 cube1/4 cup warm waterSalt/PepperDash Old Bay Seasoning Preheat oven to 400 degrees. Begin by mixing flaxseed, boullion, warm water, salt, and pepper in a small bowl, and let sit… Continue reading Crispy Baked Marinated Artichokes (Gluten Free)

Recipe: Gluten Free Chickpea Artichoke and Sun-dried Tomato Pasta with Spinach

I know you will enjoy this quick and simple gluten free, and dairy free pasta dish. It is powered by veggies, and packed with flavor. The best part is, you can use whatever veggies you like, or have on hand. If you love artichokes, spinach, and sun dried tomatoes, this pasta if for you.